The book of the potato : a practical treatise on the history, propagation and cultivation of the potato in garden and field for home consumption, market and exhibition; together with special chapters on the soils and manures adapted for its successful culture; cross-breeding and rearing of new varieties; pests and diseases of the potato; lifting, storing, and marketing the crop; and a descriptive list of all the varieties in cultivation

by: Sanders, Thomas William, 1855-

Publication date: 1905

Topics: Potatoes

Publisher: London : W. H. & L. Collingridge

Collection: cornell; americana

Digitizing sponsor: MSN

Contributor: Cornell University Library

Contributor usage rights: See terms

Language: English

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